Our owner, Attila Nagy Pál, came from a village in Bakony to the capital 10 years ago. Attila has been working in hospitality since 1993, and the experiences he gained over these years culminated in the opening of Nagy Fa-Tál in 2014. The restaurant has been operating steadily ever since, with the same enthusiasm and thoroughly Hungarian atmosphere with which it first opened its doors

Csokis gofri
Epres gofri
Nutellás-banános gofri
Áfonyás gofri
Sárgabarack lekváros gofri
Gofri mézes vanília fagyival